Welcome

No. 3 Wine Bar & Restaurant was founded in October 2016 by Mother & Son Duo Martina & Wayne Fitzpatrick. No. 3 provides a casual yet luxurious mature evening out in a Restaurant/Bar Environment.

We are currently open 5 days a week for Indoor Dining, Outdoor Dining & Takeaway (Collection Only) for both Lunch & Evening Meals. Our Outdoor Areas are all covered and very well heated. Please note there is limited availability for Takeaway & we advise pre-ordering Takeaway Orders. We are open Wednesday 1-9, Thursday 1-9, Friday 1-9, Saturday 1-9:30 and Sunday 1-9.

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Join our Member’s Club to receive a Complimentary Drink on us, Birthday Treats, Exclusive Offers for Members, Info on Upcoming Events & New Menus at No. 3 Wine Bar & Restaurant.

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About Us

No. 3 Wine Bar & Restaurant is a beautifully designed space infusing Old with New in a Restaurant & Bar Environment. Nestled in the village of Collon, our trendy eatery is open for Lunch & Dinner 5 Days a week from 13:00 (Wednesday-Sunday).

Offering

We provide a unique Bar & Restaurant Combination where you can avail of Aperitif Pre Dinner Cocktails before your meal, pair one of our Wines with your Dish & enjoy some of exquisite Dessert Cocktails or CakeTails once your meal has ended.

Our World inspired Food Menus are designed to accommodate Customers with varying dietary requirements. Our Menus include Fish, Meat & Poultry yet incorporate flavoursome choices for Vegans & Vegetarians. We provide various Gluten Free options to be as Coeliac Friendly as possible.

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Kitchen Garden Project

Working Kitchen Garden

We are committed to contributing our own Home Grown Fruit & Vegetables to our offering at No. 3 Wine Bar & Restaurant. Our Kitchen Garden is located on site & at various times of the year our customers will actually taste our own Home-Grown Produce.

We have embarked on this project to encourage Sustainable & Organic Produce where possible & we hope you enjoy the fruits of our labour. During the 2021 Season some of the produce we are growing includes Carrots, Beetroot, Silverskin Onions, Peas, Broccoli, Salad Leaves, Cauliflower, Onions, Parsley, Potatoes, Gooseberries & Blueberries etc.

Construction Phase

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Take a Video Tour of our Bar & Restaurant

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