Lunch Menu

Lunch is served 5 Days a week from 12:30. Closed Mondays & Tuesdays. Holiday Hours may differ.

(V) = Vegetarian (VE) = Vegan (GF) = Gluten Free (O) = Option Available

Starters & Small Plates

Soup of the Day served with Guinness Brown Bread 6.50 (gfo, v, veo)

Prawn Pil Pil cooked in Garlic, Lemon & Chilli served with Rocket & Sourdough 10.50 (gfo)

Gnocchi potato dumplings in a Tomato Velouté with Mozzarella & Parmesan 8.50 (v, veo)

Slane Whiskey Chicken Wings marinated in Maple & Whiskey with BBQ Aioli 9.00

Pork Ribs slow braised in a Chilli & Coriander Marinade served with Gremolata 9.95 (gf)

1/4 Kilo Mussels with Chorizo, Creamy Pimiento Coulis, Focaccia & Parmesan 9.95 (gf)

Large Plates

Fish Tempura: fresh fillet of fish with pea puree, tartare sauce & hand cut chips 15.95

Chicken Caprese: chicken fillet stuffed with bacon, tomato & melted mozzarella with chorizo crushed potatoes & creamed tomato sauce 16.50

Thai Green Curry: wok fried vegetables in thai spices blended with coconut milk & basil served with spiced rice 13.95 (add chicken 3.50/add prawn 4.50)

Steak Sandwich: steak sandwich served with cherry tomato focaccia, red onion relish, cheddar cheese & garlic sautéed potatoes 16.50

Linguine: chicken & chorizo linguine in a red pepper coulis, garlic & cream sauce with fresh parmesan 16.95

Cajun Wrap: cajun chicken wrap served with mixed peppers, cheddar cheese, sweet chilli aioli & sweet potato fries 10.95

Caesar Salad: classic caesar salad with bacon, garlic croutons & fresh parmesan 9.95 (add chicken 3.50/add prawn 4.50)

Burgers

The No. 3: 8oz irish beef & pork burger on a cajun potato tian with crispy onion strings drizzled in brandy & peppercorn sauce 16.95

The Veggie: spiced butternut squash & mixed bean burger on a toasted brioche bun with honey & mustard mayo, roasted red peppers & sweet potato fries 15.95

The Acapulco: tex-mex chicken, garlic aioli, beef tomato, lettuce, cheddar cheese, sweet chilli aioli & parmesan fries 16.50

Sides

house salad 4.00

sautéed mushrooms 4.50

garlic sautéed potatoes 4.50

hand cut chips 4.50

onion rings 4.50

french fries 4.00

creamed mash 4.50

spiced rice 4.50

sautéed onions 4.00

seasonal vegetables 4.00

sweet potato fries 4.95

parmesan fries 4.95