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Email Address: info@no3collon.com Location: Church St, Collon, Co. Louth Phone: 0419819547 WhatsApp: 0838733076

No. 3 Wine Bar & Restaurant

Great Food • Great Drinks • Great Ambience

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We’re on a mission to make sure every dish on our menu is available as a Gluten Free Option! Even our Chicken & Chorizo Croquettes with Chorizo Jam, Parmesan & Chilli Aioli are now made with Gluten Free Breadcrumbs 🤩 Open today from 1pm if you want to give them a try 😉
On special today from @chef_jay_power_9t3 we have Slow Cooked Shredded Beef Pappardelle served with Wild Mushrooms. Enjoy this dish with a gorgeous glass of Joseph Drouhin Mâcon-Villages 😉 From the heart of Burgundy this Chardonnay is fresh & light with a direct palate, as if biting into the grape itself 🍇 @maisonjosephdrouhin
This Bank Holiday Weekend get your Swing on as we have @likeaversionmusic playing for us this Saturday Night in our Music Marquee from 8pm 🎵🎤
We have a real Wine Special Treat for you this week! From Viñas Familia Gil we have Cellars Can Blau. From Montsant in Catalonia this is a blend of Cariñena, Garnacha & Syrah. 4 months aged in Oak. Big mouthful of fruit with notes of mineral, lavender, blueberry & plum 🍷
It’s Wednesday & we’re back open for the week! Lunch is served from 1pm & Evening Menu from 4pm. Our Early Bird is also served 1pm - 4pm 🤩 Call us on 0419819547 to book 😊
This Weekend’s Special: Chicken Supreme with Celeriac Pomme Purée, Rainbow Carrots & Wild Mushroom Emulsion 🤩
Sweet Tooth anyone? Lemon Tart with Citrus Gel, Strawberry Sorbet & Burnt Orange 🍊🧁 🤤
Did you know every single dish on our Menu is now Gluten Free or available as a Gluten Free Option? Including our Chicken Kyiv 😉 Stuffed with Garlic & Basil Cream Cheese & served with ‘Nduja Mashed Potato, Bacon Crumb & a Mushroom Chive Sauce 🤩 #GlutenFree
Our Wednesday Special is a #GlutenFree Option this week 🌾 Tuscan Chicken Penne cooked with Garlic, Cream & Basil. The perfect Wednesday Night comfort dish 😊
On Special this week we have An Old Vine Torrontés from Argentina (Orange-blossom & Jasmine intermingle in this White with Hints of Spice). Our Red Special is a Teran from Croatia (Tones of Sour Cherry immersed in Chocolate. Bouquet of Violets, Blueberries & Raspberries on the nose). Open Wednesday to Sunday every week 🍷
It’s Wednesday which means we’re back open for the week 😊 Open from 1pm for Lunch & last orders at 9pm call us on 0419819547 to book ☎️
Sea-bass with Scallops, Baby Vegetables & a Chilli Pea Purée. Paired with @matsuwines La Jefa (which means the boss in Spanish 😉) A Malvasía blend this white is balanced & elegant with a highly complex nose. Photo credit @shaneyeschef @yeschef.ireland Chef: @chef_jay_power_9t3
What a lovely review from Jo ♥️ thank you! We recently updated our A La Carte Menu to make every dish either Gluten Free or available as a Gluten Free Option 🌾 We also expanded our wine selection (again 😅) to bring our customers both the best & most interesting wines from around the world! Thank you Jo for noticing 😍
Meet our Head Chef Jamie Power @chef_jay_power_9t3! On the right hand side you’ll see professional Jamie but on the left you’ll see the joker we all him to be as well as an amazing chef 😜 The restaurant awards nominations are closing on Thursday & if you’ve been to us and enjoyed Jamie’s food it would mean the world to us to nominate him for Best Chef! Go to our link in bio to vote! Any other categories you see fit would also be amazing 😎
Did you know our Belgian Brownie is both Vegan & Gluten Free? 😜 We serve it with Sweet Potato & Peanut Butter Fudge 🍰 Here it is from a shoot with the man himself @shaneyeschef @yeschef.ireland! We paired it up with a gorgeous Chilean Dessert Wine Sweet Raquel Late Harvest made with Gewürztraminer & Sauvignon Blanc @chef_jay_power_9t3

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